The Empordà is a small area where there is a variety of soils found in few other places in the world. Slate slopes, Sandy valleys. Fluvial sediment, clay-silt, gravel soils… Lands that have borne witness to how different civilizations cultivated the art of wine. The heterogeneity of the land on which the vines grow allows Perelada to obtain grapes with a wide range of nuances.
Garbet
La joya de la corona. La cuna del prestigioso vino Finca Garbet. 12 hectáreas a orillas del Mediterráneo, al norte del Cap de Creus, en terreno montañoso de composición pizarrosa, que obliga al cultivo en terrazas.
El mar refuerza su insolación al reflejar la luz solar, actuando además como regulador térmico.
The jewel in the crown. The cradle of the prestigious Finca Garbet wine. 12 hectares on the shores of the Mediterranean, to the north of Cap de Creus, on a mountainous slaty terrain where terrace farming is necessary.
The sea increases its sun exposure by reflecting sunlight, and also acts as a thermal regulator.